Whisky smagning hos World of Wine

Så er der igen smaning hos World of Wine. Christian Piepgrass fra AWA fortæller.

Fredag d. 6. marts 2009 kl. 18:30 afholder World of Wine igen whisky smagning.

Denne gang er menuen således:

Green Sport 40%, Irland
Arran 12 yo 46%, Isle of Arran
Bunnahabhein Flying Pirate 46,3%, Islay
Two Bobs 13 yo 64%, Bourbon USA
AR1 Elements of Islay (Ardbeg) 58,7%, Islay

Christian Piepgrass fra AWA fortæller om de forskellige whiskies.

Pris for deltagelse kr. 75,00 – book direkte på World of Wines hjemmeside: http://worldofwine.dk/shop/whiskysmagning-982p.html

Visit Islay May 2009

Scotland’s Whisky Coast Invites the World to Come Home for Spirit of the West

Announcement of Event at Inveraray Castle May 2009 

 

09.09.08

 

The Whisky Coast, Scotland’s west coast whisky trail, will present “Spirit of the West”, a spectacular weekend event on Saturday 16th & Sunday 17th May 2009 at Inveraray Castle, Argyllshire.  Spirit of the West is part of the year long Homecoming Scotland 2009 celebrations and is a key feature of its “Whisky Month” in May.  The ticketed two day event will be a celebration of Scotland’s west coast whisky and the rich culture and dramatic scenery in which it is created. 

 

Spirit of the West aims to attract up to 6,000 visitors over the two days, inviting those from the UK and all over the world to take part.  The event is a must for lovers of Scotland’s single malts, food & drink, golf and Scottish ancestry.  It is also perfect for those who simply love and want to experience Scotland’s vibrancy, historic traditions and rugged scenery.  Spirit of the West will cater for little ones too, with fun and educational entertainment making it a perfect family event.

 

Inspired by the historic community cultures, tales, mysteries and theatrical scenery that lie behind every single malt, the event, which will run from 11am to 6pm each day, will be a showcase for whisky culture.  Whisky tasting, food sampling and cookery demonstrations will run alongside historical trails, fashion shows, music, arts & crafts and golfing activities.  This will bring all that surrounds Whisky in the west coast of Scotland to one location – the stunning grounds of Inveraray Castle. 

 

On the Saturday evening, a traditional Scottish ceilidh will be held at the castle, giving patrons the chance to Strip the Willow, have a few glasses of gold and keep the celebrations going when the night draws in.  Tickets for the ceilidh will be sold separately.  

 

Preparations for the event are now underway and ticket, entertainment line ups and activity announcements are expected to be made in early autumn. 

 

Nicky Murphy, Project Manager for Whisky Coast said: “We are delighted to announce Spirit of the West for the year of Homecoming Scotland 2009.  Preparations for the event have commenced and we are very much looking forward to working with our members, partners, local producers and communities in bringing Spirit of the West to life.  We look forward to sharing our passion for Whisky and celebrating the very fabric of the west coast next May with people from all over the UK and the world.”

 

Councillor Douglas Philand, Argyll and Bute Council's Arts and Culture spokesperson, said: "Spirit of the West looks set to be a wonderful event. Not only will it showcase the excellent food and produce we have in this area but it will also help promote our unique culture and heritage. I wish the organisers every success."

 

Paul Bush, Chief Operating Officer for EventScotland said: “Homecoming Scotland 2009 is a country wide programme of events and activities that will celebrate some of Scotland’s contributions to the world: Burns, Whisky, Golf, Great Scottish Minds and Innovations and Scotland’s culture and heritage.  Spirit of the West is a key feature of Homecoming Scotland’s Whisky Month in May 2009 and we look forward to working with the organisers to make it a great success “

 

Spirit of the West is organised by the team behind The Whisky Coast, a collaboration of 16 whisky distilleries, 20 first class hotels, restaurants that boast some of Scotland’s finest produce and picturesque golf courses.  Inspired by the blend of whisky, rugged coastlines and the dramatic atmosphere of Scotland’s west coast, The Whisky Coast runs from Arran to Skye, covering both mainland locations and islands.

 

Please visit the Dram Room at www.whiskycoast.co.uk for further details and updates on Spirit of the West.

 

…ends…

 

For more information please contact:

Pauline Foster

PR & Events Executive

Pure Shores PR – Oban

Tel:      01631 569 651

Mob:    07791573247 

Email:  pauline_foster@btconnect.com

 

Note to Editors:

·         Spirit of the West has applied for funding from the following bodies:

–          Argyll & Bute Council (Homecoming 2009 Programme)

–          EventScotland (Homecoming Scotland 2009)

–          Highlands & Islands Enterprise

·         Inveraray Castle lies on the beautiful banks of Loch Fyne in the old town of Inveraray in Argyll, 60 miles north of Glasgow with road links north and south. 

·         West Coast Motors are the transport partners for the event. 

·         Press trips to the Whisky Coast are available.  Please contact Pauline Foster on 01631 569 651 if you would like to visit members of the Whisky Coast along this spectacular coastline.

 

·         The 16 distilleries that form The Whisky Coast include:

Springbank Distillery, Campbeltown
Glengyle Distillery, Campbeltown
Isle of Arran Distillery, Arran
Ardbeg Distillery, Islay
Bowmore Distillery, Islay
Bruichladdich Distillery, Islay
Bunnahabhain Distillery, Islay
Caol Ila Distillery, Islay
Kilchoman Distillery, Islay
Lagavulin Distillery, Islay
Laphroaig Distillery, Islay
Isle of Jura Distillery, Islay
Oban Distillery, Oban
Tobermory Distillery, Mull
Ben Nevis Distillery, Fort William
Talisker Distillery, Skye
 

 

The Whisky Coast tour operators are:
Perry Golf, Helensburgh/U.S.
Scotsell, Glasgow
Rabbies, Edinburgh
 

 

Associate members of The Whisky Coast are:
·         Westin Turnberry Resort, Turnberry

·         Balinakill Hotel, Campbeltown

·         Loch Fyne Hotel, Inveraray

·         Inveraray Castle

·         Auchrannie Resort, Arran

·         Port Charlotte Hotel, Islay

·         Harbour Inn, Islay

·         Machrie Hotel & Golf, Islay

·         Crinan Hotel, Lochgilphead

·         Isle of Eriska Hotel, Oban

·         Oban Bay Hotel, Oban

·         Hotel Eilean Iarmain, Skye

·         Culloden House Hotel, Inverness

·         Loch Fyne Oyster Bar, Inveraray

·         Crannog Restaurant & Sea Island Cruises, Fort William

·         Three Chimneys, Skye

·         Loch Fyne Whiskies, Inveraray

·         Isle of Mull Hotel, Mull

·         Torosay Castle & Gardens, Mull

·         Golf Kintyre

 

Whisky Coast is supported by:
·         Highlands and Islands Enterprise

·         VisitScotland

·         North Ayrshire Council

·         Caledonian MacBrayne

·         Loganair

 

 

The Whisky Coast & Spirit of the West encourages responsible drinking and supports the Drinkaware Trust which campaigns and educates to reduce alcohol misuse and minimise alcohol related harm.
 

Homecoming Scotland 2009
–          Homecoming Scotland 2009 is funded by Scottish Government and is managed by EventScotland, the national events agency in partnership with VisitScotland, the country’s national tourism agency.

–          Homecoming Scotland 2009 aims to engage Scots at home as well as motivate people of Scottish descent and those who simply love Scotland, to take part in an inspirational celebration of our culture, heritage and some of the many great contributions Scotland has given to the world.

–          2009 marks the 250th anniversary of the birth of Scotland’s national poet, Robert Burns, with the programme’s design guided by Scotland’s unique position as the home of Burns himself, Golf, Whisky, Great Minds and Innovations and Scotland’s culture and heritage which lives on at home and through Scotland’s global family.

–          The budget for Homecoming is £5 million and the target is for an 8 to 1 return on investment i.e £40million revenue additionality.

–          For more information on Homecoming Scotland please visit www.homecomingscotland2009.com

LAPHROAIG

Laphroaig sign

LAPHROAIG


We are at Laphroaig 03. September 2008 and August 2016.

Laphroaig signLaphroaig distillery
Laphroaig floor malting
Laphroaig still

Location : Port Ellen, South Shore, Islay , Argyll. Strathclude Region
South West Scotland
Region : Islay – Argyll
Country : Scotland
Type : Islay Malt Whisky
Distillery

Lahproaig
The LAPHROAIG DISTILLERY
Port Ellen, Isle of Islay, Argyll PA42 7DU, Scotland
Phone: +44 01496-302418
Fax: +44 01496-302496

LAPHROAIG DISTILLERY • TOUR TIMES
April to September • Monday to Friday • 10:15 and 14:15 by appointment
Tours outwith these times can also be arranged by appointment
Visitor Centre open Monday to Friday • 09:00 to 17:00
Tel: 01496 30 2418 • Fax: 01496 30 2496

Enjoy a tour with David Adams … book your "craftsmen" tour on 
e-mail: caroline.morris@adsweu.com • or the web: www.laphroaig.com

The staff counts around 26 people, 13 in production, 4 in the warehouse and the rest in administration.

Laphroaig visitor centre is nominated to recieve an AWA.dk AWArd…

Founded : Built in 1820s by Donald and Alex Johnston / Some sources says 1815
Owner : Jim Beam since 2006 (EarliAllied Distillers Ltd.)
Producer :  ?
Water : The Kilbride Dam.
Remark :

Laphroaig Islay malt whisky :

It#s about 50/50% that goes to blends vs. single malt. 

It is used in the Islay Mist Blend.
Laphroaig (Gaelic: "The beautiful hollow by the broad bay") has its own peat-beds on Islay and a beautifully-maintained floor maltings at the distillery. Its maturation warehouses face directly on to the sea.

Some of the Laphroaig goes into Chivas and Black Bottle as well. 

The distillery was built in the 1820s by Donald and Alex Johnston whose family name is still on the label. In 1847 Donald died two days after falling into a vat of partially-made whisky ("Burnt Ale"). There were no doubt more raised eyebrows when in the late 1950s and early 1960s the distillery was owned by a woman, Miss Bessie Williamson.

From the book : Malt Whisky – A contemporary Guide – By Mr. Graham Moore :
Laphroaig is one of the most, if not the most, distinctive of all malt whiskies and many adjectives have been used to describe it – medicinal, phenolic, tangy, oily, and peaty being just a few. For many it is an acquired taste, but one which rewards persistence.
Alexander and Donald Johnston were farmers at Laphroaig and set up a small distillery which became 'official' in 1826. Donald bought out his brother ten years later to become sole owner. He died in somewhat bizarre circumstances in June 1847 after falling into a vat of burnt ale. Following his death Laphroaig was leased to a trustee of his estate, Alexander Graham of Lagavulin. Johnston's son Dugald, was only 11 years old at the time and did not take over until 1857. Even then Lagavulin continued as agents until 1907, when Laphroaig was being run by Dungald's brother in law, Alex. After Alex died the new owners decided to terminate Lagavulin's agency and they considered the terms to be unfair. By this time Lagavulin was owned by Peter Mackie and the Johnstons took Mackie to court. He was so annoyed that he responded with a little landscaping work at the lade which cut off Laphroaig's water and resulted in another court case. As a parting shot, and following his experiments with the Malt Mill Distillery, Mackie made two unsuccessful attempts to buy out Laphroaig when its lease came up for renewal. The owners fought off the bids with the help of their new agents, Robertson & Baxter.
The distillery became a limited company in 1950 and from 1954 to 1967, when it was taken over by Long John, it was run by a Miss Williamson, who was in effect the only lady distiller in Scotland. In 1990 Long John sold Laphroaig to Allied Distillers. Refurbishment is in evidence in the stillhouse, and the tun room has stainless steel washbacks and a lauter mash tun. Some 90 per cent of production goes for blending, yet in the world single malt market Laphroaig ranks in the top ten.
The name is a contraction from the original Gaelic meaning ' the beautiful hollow by the broad bay ', and the distillery stands on the shore of Loch Laphroaig on Islay's south coast. The warehouses are right at the water's edge and between them hold in bond some 55.000 casks. The site now incorporates that of Andrew and James Stein's Ardenistle Distillery, which flourished briefly from 1837 to 1842, and included amongst Laphroaig's buildings is a hall where the local villagers hold their ceilidhs.

From the Whisky pilot by Uniqum Systems :
The Johnstons, who started Laphroaig distillery, were of MacDonald stock, being descenders of MacIan of Ardnamurchan. After the 1745 rebellion, three brothers of this clan came to Islay to farm – Roland at Corairan, Alexander at Tigh Cargaman, now Port Ellen and Duncan at Tallant.
Two sons of Alexander, Donald and Alexander, started farming at Laphroaig some time between 1810 and 1816. They started a small distillery there. Donald Johnston is entered with the Excise as Distiller in 1826. He bought out his brother in 1836 and became the sole owner. The land was then owned by the Campbells and he was their tenant.
Donald died in June 1847. He had survived only two days after falling into a 'Burnt Ale' vat at the distillery. Donald had been married twice. He left one son and four daughters with his first wife and one child of his second marriage. He left no will but had deposited in the bank at Bridgend £250 for each of the daughters of his first marriage. His son, Dugald, was then only eleven and there was no one to run the distillery. It was leased to Graham of Lagavulin for nine years until Dugald became of age to take over.
The trustees of the estate were the above mentioned, Graham and his cousin John Johnston of Tallant, who had married Donald's sister Mary. Dugald took over the running of the distillery in 1857 and the Lagavulin people continued as agents until 1907 when the agency was terminated.
Dugald Johnston continued as distiller until he died in 1877. He left no heir. As his sister, Isabella, had married Alexander Johnston of Tallant, he became the next Distiller and ran the distillery on behalf of his wife and her sisters. He died in 1907 having been pre-deceased by his wife, who had left her share of the distillery to him.
After his death there was a long court case which culminated in the distillery being inherited by his two sisters, Mrs William Hunter and Miss Katherine Johnston, and his nephew, Mr J Johnston Hunter, who was then Chief Engineer with Glasgow Tramways.In 1908, Mrs William Hunter's son, Ian Hunter, who had completed his training as an engineer, was sent to Islay to look after the interests of his mother and his aunt. Ian Hunter's father was a seed merchant in Leith and his Aunt was farming at Tallant Farm in Islay.
Because of various court cases, money was hard to come by when Mr Ian Hunter came to Islay. He had quite a struggle to keep things going, particularly as a new lease was due to be made with the owners, Ramsay of Kildaton. Mackie and Company, Lagavulin, had put in a higher offer to rent Laphroaig. However, eventually everything was straightened out and in 1921, the owners decided to sell the estate and gave the Distillers the first opportunity to buy the land. This applied to Ardbeg and Lagavulin as well as Laphroaig. Again Mackie tried to outbid Laphroaig without success. After the completion of the purchase, it was decided to increase the capacity of Laphroaig and, by 1923, the capacity was doubled and the Maltings, as they now stand, were completed. A new wash still and spirit still, duplicates of the existing stills, were erected.
About 1927, Mr Hunter decided to terminate the agency with Robertson & Baxter and sell direct from Laphroaig. He continued to do this until he died and his policy was carried on until Long John took over in 1972. The distillery had its ups and downs, particularly in the 1930's, but managed to struggle trough and maintain its good name in the blending trade.
In 1928, the Laird of Islay House asked Mr Hunter to supply whisky for his son's coming of age (now Lord Margedale) and it was then that the blend Islay Mist was created. It was thought that Laphroaig might be too heavy for everyone's tastes so a de-luxe blend of Malt Whisky and Grain was made up. It proved so popular that it was decided to market it commercially and it become known in many parts of the world as de-luxe blend with the Islay peaty flavour. It was not until after the WWII that it was exported in any quantity and McPherson, Train & Co. were appointed export agents.
Laphroaig continued to be popular as a Single Islay Malt Whisky and also much in demand as a blending whisky. During the 1960's and 1970's, under the guidance of Long John, the distillery capacity was increased without losing any of the old character of Laphroaig.
Mr Ian Hunter inherited the distillery when his mother died in 1928 (his Aunt died in 1927 and his cousin in 1922) and ran it as sole partner until 1950, when he made it into a private limited company with himself as Managing Director, Miss B. Williamson as Secretary and Director and his lawyer, Mr D. McCowan Hill as Director. Mr Hunter died in 1954 after a long illness (arterial sclerosis) and Miss Williamsson succeeded as Managing Director. She continued in this capacity until Long John took over control in 1967 when she continued as Chairman and Director until 1972 when she retired.
Laphroaig then became part of the Whitbread Brewing Empire, later called James Burrough Limited on the acquisition of Beefeater Gin.In 1990 James Burrough Limited was purchased by Allied Distillers Limited and thus joined Ballantines and Hiram Walker to become the second biggest whisky distillers in Scotland.


Laphroaig... (Look at the bottum for more pictures...) Laphroaig Distillery... some of our small Collection of Laphoraig pipes
LAPHROAIG BOTTLINGS


Laphroaig .
10 years old
 
Laphroaig 10 Years old - 43% vol. Laphroaig 10 Years old - The label... Laphroaig Single islay malt scotch whisky 10 years old
Age : 10 years old.
Vol : 40%
Type : Islay Malt
Price Approx 500,- dkr – 475,00 in Skjold Burne (Tidligere Amager Vincenter) (335,- i Kvickly efter afgiftsnedsættelse (2004)
Taste : Smoke and long aftertaste / palate.
Remark : If you like Islay – Smokey whiskies. You can almost taste the sea.

Laphroaig enjoys worldwide acclaim and is known as the definitive Islay Malt Whisky to which malt appreciators will graduate. It epitomises the taste of Islay – characterful, rich, smoky and peaty, and is as unique as the island itself. Caledonian Distillers bottling.


Laphroaig
Cask Strenght
Single Malt 10 years old
  Laphroaig Cask Strenght Single Malt 10 years old
Age : 10 years old.
Vol : 57,3%
Type : Islay Malt
Price 650,00 dkr in Skjold Burne (Tidligere Amager Vincenter)
Taste : Smoke and long aftertaste / palate.
Remark : If you like Islay – Smokey whiskies – Check this one out. Perhaps with a hint of water :-).

Laphroaig
15 years old
Laphroaig 15 Years old - 43% vol Laphroaig 15 Years old - 43% vol - The label Laphroaig 15 Years old - 43% vol - The label
Age : 15 years old.
Vol : 43%
Type : Islay Malt
Price ?
Taste : ?
Remark : Smokey and long palate but a bit more soft than the 10 years old.
Also available as a Caledonian Distillers bottling.

Laphroaig
vintage 1977
Laphroaig 1977 18 Years old - 43% vol - The Label Laphroaig 1977 18 Years old - 43% vol - The bottle.
Age : Vintage 1977
Vol : 43%
Type : Islay Malt
Price ?
Taste : ?
Remark : None at present time.

Laphroaig
Vintage 1927
Laphroaig 1927 - 80 Proof  
Age : Vintage 1927
Vol : 80 Proof
Type : Islay Malt
Price ?
Taste : ?
Remark : Not much information about this vintage – found the picture somewhere cant remember where…

Laphroaig
vintage 1967
  Laphroaig 1967 28 Years old - 50,3% vol. Label - Signatory Vintage
Age : 28 years old / Vintage 1967.
Vol : 50,3%
Type : Islay Malt
Price ?
Taste : ?
Remark : This Signatory Vintage isn't available widely – so if you have it, you are one lucky b…..

Laphroaig
vintage 1984
  Laphroaig 1984 - 12 Years old - Wm. Cadenhead 58,4% vol
Age : 12 years old.
Vol : 58,4%
Type : Islay malt
Price ?
Taste : ?
Remark : One of many bottlings from the independent bottler Wm. Cadenhead. Matured in oak casks.

Laphroaig
vintage 1984
  Laphroaig 1984 12 Years old - Wm. Cadenhead 60,3% vol.
Age : 12 years old.
Vol : 60,3%
Type : Islay Malt
Price ?
Taste : ?
Remark : Here is one more from Wm. Cadenhead. Matured in oak casks.

Laphroaig Quater Cask – recommended by awa.dk http://www.laphroaig.com/qc/

Laphroaig Cairdeas : Available at the distillery

Laphroaig 18 years old. To be released early 2009 ( 48% or cask strength not decided yet.- sep 2008 may change.)

Laphroaig 10 years, Islay 70CL 40,00 245.00 hos Juuls Vinhandel
Laphroaig 10 Years 100CL 43,00 udsolgt hos Juuls Vinhandel
Laphroaig 15 years Islay 70CL 43,00 545.00 hos Juuls Vinhandel
Laphroaig, Highgrove House 70CL 43,00 1600.00 hos Juuls Vinhandel
Laphroaig 30 years, Islay lev. i trækasse 70CL 43,00 2450.00 hos Juuls Vinhandel
Laphroaig, Islay 1960 70CL 42,40 9850.00 hos Juuls Vinhandel
Laphroaig Cad. 12y. 57,8% Bourbon Hogshead 252 btl. 1991 70CL 57,80 udsolgt hos Juuls Vinhandel
Laphroaig Sig. unchillfi. 15y. Refill butt 819 btl. 1988 70CL 46,00 495.00 hos Juuls Vinhandel
Laphroaig cask 10 years 70CL 57,30 495.00 hos Juuls Vinhandel
Laphroaig, The Ultimate 1988 70CL 43,00 udsolgt hos Juuls Vinhandel
Laphoraig 10 years old – Cask Strength (57,3%) á kr. 495,00 Bernina Vinhandel ApS 


 

LINKS………. to official Laphroaig Scotch Islay Whisky or related web pages.
Lahproaig The LAPHROAIG DISTILLERY
www.islaywhisky.com If you like Islay Whisky – Perhaps you want to try out : www.islaywhisky.com
Allied Domecq http://www.allieddomecq.com/en/OurBrands/Spirits/SingleMalts/


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